Bioidentical Hormone Health website – ‘Unravelling the Soy and Breast Cancer Story’


Apart from age, and a family history of breast cancer, many of the known risk factors for breast cancer relate to a woman’s reproductive history, and any use of oral contraceptives and hormone replacement therapy (HRT). The majority of breast cancers are oestrogen dependant and, more recently, the role of dietary factors and particularly the high consumption of phytoestrogens, which are very weak mimics of natural oestrogens, have been associated with a lower incidence of breast cancer.

 

You can read the full article at Bio-Hormone-Health website.