Archives: Events

Igennus webedWebEd is the Igennus Healthcare Nutrition online health education platform exclusively for health professionals and interested retail staff.

We recognise that, due to the ever-increasing complexity of the field of nutrition, its evolving science and tightening regulation, it is very difficult to find reliable and clear information on the latest research and evidence to support a range of health conditions. Our highly qualified nutrition scientists have extensive clinical, research and academic experience. Each has a master’s degree in nutrition and, underpinning their experience and education, a strong belief in the pursuit of optimal health through nutrition and diet. It is our goal, through our comprehensive offering (regularly updated clinical nutrition literature, condition-specific brochures, online article bank and live webinar education series), to provide you with clear, concise and cutting edge science to help you stay on top of the latest evidence to support your therapies and professional development.

To find out more about each event, check the calendar or follow the links below, where you'll find a registration link too.

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The role of diet in managing ADHD

Date: March 22, 2016
Time: 12:00 pm  to  2:00 pm

Date: March 22, 2016 Time: 12:00 pm  to  2:00 pm The role of diet in managing immune dysfunction and inflammatory processes that contribute to ADHD and related neurodevelopmental disorders ADHD is a neurodevelopmental disorder characterised by lack of attention, impulsiveness, and hyperactivity. Its cause is […]


Nutritional immunology, with Professor Philip Calder

Date: January 28, 2016
Time: 11:00 am  to  1:00 pm

Date: January 28, 2016 Time: 11:00 am  to  1:00 pm Nutritional immunology is a fascinating but highly complex and conflicted subject area. With almost every nutrient we consume having the ability to affect our immune response in one way or another and the activation of […]


Interpreting negative research – a practitioner toolkit for clinical success

Date: December 9, 2015
Time: 6:00 pm  to  8:00 pm

Date: December 9, 2015 Time: 6:00 pm  to  8:00 pm During this webinar Sophie Tully BSc MSc DipPT will discuss why nutrition research often fails to produce positive results and the methodological flaws that contribute to poor research outcomes. Sophie will provide a detailed explanation of what we can learn […]


Advanced nutrition for the brain series: stress, the HPA-axis and neuroinflammation

Date: October 30, 2015
Time: 11:00 am  to  1:00 pm

Date: October 30, 2015 Time: 11:00 am  to  1:00 pm Advanced nutrition for the brain series: stress, the HPA-axis and neuroinflammation. Targeted nutritional interventions for successful treatment of mental health conditions. Inflammation is a major contributing factor to chronic modern illness and is driven, in […]


Brain boosting bio-actives: what really works?

Date: September 22, 2015
Time: 11:00 am  to  1:00 pm

Date: September 22, 2015 Time: 11:00 am  to  1:00 pm Following the launch of the Igennus MindCare range, Sophie kicks off our in-depth advanced nutrition for the brain education series by taking a look at the current research into various different brain boosting nutrients and […]


Applied nutrition for hormone dysfunction

Date: July 30, 2015
Time: 6:00 pm  to  8:00 pm

Date: July 30, 2015 Time: 6:00 pm  to  8:00 pm Kyla covers the complications of hormone levels in the body, explaining some of the most common causes of imbalanced hormones and how this relates to symptoms; PMS, fertility and skin conditions in particular are detailed, […]


Opti-O-3: interpretation and consultation

Date: May 27, 2015
Time: 6:00 pm  to  7:00 pm

Date: May 27, 2015 Time: 6:00 pm  to  7:00 pm In this webinar, Dr Nina Bailey explains how to carry out the test and how to interpret your clients’ results, as well as what to cover and recommend in the follow-up consultation. Key topics: why […]


Osteoporosis: vitamin D and nutritional management

Date: April 23, 2015
Time: 6:00 pm  to  7:00 pm

Date: April 23, 2015 Time: 6:00 pm  to  7:00 pm Osteoporosis is on the rise and bone health is no longer a condition of old age. With the age of onset reducing and the re-emergence of rickets, we focus this webinar on how to optimise […]


Applied nutrition for thyroid health

Date: April 15, 2015
Time: 6:00 pm  to  8:00 pm

Date: April 15, 2015 Time: 6:00 pm  to  8:00 pm During this webinar Kyla discusses the potential causes of thyroid issues and the signs and symptoms to look out for in order to determine whether thyroid dysfunction may be a factor in your clients’ conditions. […]


Obesity and inflammation

Date: February 4, 2015
Time: 6:00 pm  to  8:00 pm

Date: February 4, 2015 Time: 6:00 pm  to  8:00 pm In the UK, rates of obesity have increased by 30% in women, 40% in men, and 50% in children within the last decade resulting in over 25% of adults classified as obese today. Obesity, in […]


Nutritional protocols for gut permeability

Date: November 26, 2014
Time: 6:00 pm  to  7:00 pm

Date: November 26, 2014 Time: 6:00 pm  to  7:00 pm As gut health has such an impact on many health conditions, this webinar covers the issues relating to increased gut permeability, and how to support this issue from a clinical perspective. Kyla discusses the problems […]


Opti-O-3 blood spot biomarkers in clinical nutrition

Date: October 28, 2014
Time: 6:00 pm  to  7:00 pm

Date: October 28, 2014 Time: 6:00 pm  to  7:00 pm Newly established clinical biomarkers including the AA to EPA ratio highlight the extent to which inflammation underlies chronic illnesses. Dr Bailey presents compelling evidence for an EPA-based fatty acid approach to resolving inflammation that, when […]