No, we encapsulate all our products. When unsaturated fatty acids in liquid form are exposed to the air, they react with oxygen and can go rancid; the capsule protects the oil from this process. Consequently, our products do not have to be refrigerated and have a longer shelf life than liquid oil products.
There are lots of exciting new technologies becoming available to protect liquids from oxygen and ensure their long-term stability. We are always open to useful improvements; in the future we hope to be able to offer a liquid oil that meets the same strict stability criteria we have for our capsules so watch this space!
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