Collection: EPA

Popular for: inflammation regulation, cardiovascular health, the immune system, mood regulation

One of the most important long-chain omega-3 fats, EPA supports the function of cells of the body, including brain cells. EPA, with a higher turnover (and therefore requirement) than DHA, is also the precursor to a number of immune messengers, collectively called ‘eicosanoids’, all of which have anti-inflammatory roles. EPA can be consumed through oily fish, and a small amount is found in grass-fed meat and dairy. Whilst some plant foods contain omega-3, these are short-chain and the body must convert these to EPA, a process the body is inefficient at performing.

Purified EPA supplements enable us to improve otherwise low dietary intakes of EPA, without concerns over contaminants and heavy metals related to excessive fish consumption.

Pharmepa RESTORE is ultra-pure wild fish oil with 90% EPA concentration, using the superior rTG form of EPA, offering high bioavailability, potency and exceptional purity.